by | Jul 8, 2019
新口味自制鱼皮,尝鲜上市! 自制芥末咸蛋鱼皮 – $11.80++自制麻辣鱼皮 –...
by | Jul 4, 2019
Pork Ribs Pot...
by | Jul 4, 2019
Beef Brisket Pot...
by | Jul 4, 2019
Bullfrog Pot...
by | Jul 4, 2019
Numbing & Fiery Chicken Pot Probably the most well-known flavour for a typical Sichuan Chicken Pot, it is as the dish name suggest – Spicy and...
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